What foods can induce otitis media?
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Otitis media is a disease that can be considered serious or minor. However, when I feel uncomfortable, it is quite uncomfortable. When otitis media is severe, it can cause pus to drain from the ears and cause hearing loss.
What foods can induce otitis media?
One: Salty or pickled food.
Common pickled foods include pickles, salted duck eggs, sauerkraut, bacon, etc. These foods can also easily turn into fire and generate heat, causing thirst and aggravating otitis media.
2: Spicy and irritating food.
Patients with otitis media should avoid foods such as chili, pepper, cinnamon, ginger, Sichuan peppercorns, mustard, galangal, onions, garlic, etc., because these foods are warm, pungent and dry, which can easily cause fire and damage yin, causing otitis media patients to suffer from irritation. Symptoms worsen.
Three: Fishy and fishy things.
Patients with otitis media should avoid eating chicken, fish, crab, sow meat, donkey meat, goose, shrimp, pig head meat, horse meat, mutton, leeks and other foods in their daily diet, because these foods can easily generate heat and turn into fire. , causing inflammation to expand.
Four: Hard and difficult to bite food.
Hard and difficult-to-bite foods are mainly various nuts, such as peanuts, watermelon seeds, pistachios, etc. These foods are difficult to chew and can worsen otitis media pain.
Five: Tobacco and alcohol.
Patients with otitis media should also quit smoking and drinking, and eat more fresh vegetables with heat-clearing and anti-inflammatory effects, such as celery, loofah, eggplant, shepherd's purse, cucumber, etc.
Patients with otitis media should avoid eating spicy and irritating foods and eat more fresh vegetables with heat-clearing and anti-inflammatory effects, because generally bitter foods have strong anti-inflammatory effects.
Patients with otitis media should eat foods that are light, easy to chew, easy to digest, and rich in nutrients, such as rice porridge, steamed buns, sweet potatoes, dandelion porridge, milk, tofu, watermelon, rice, noodles, yams, and wild chrysanthemums. Porridge, soy milk, egg custard, mung bean sprouts, lean meat soup, etc. You can try giving your children white tuckahoe porridge.
Patients with otitis media should supplement appropriate amounts of carotene and vitamin C, which can help resist viral infection, but not excessive amounts; eggplant is cool in nature and sweet in taste, can clear away heat and cool blood, reduce swelling and detoxify, and also contains a large amount of Vitamin C has the effect of anti-infection; mustard can detoxify, prevent cancer, antibacterial and reduce swelling, which is beneficial to the recovery of otitis media patients; luffa has the effect of clearing away heat and reducing fire, detoxifying and reducing swelling, and has the effect of relieving otitis media; crucian carp can diuretic, dehumidification and maintenance Cell activity helps in the recovery of otitis media patients.